Chocolate Peanut Butter Bliss balls
Ingredients:
2 cups of dates
2 tablespoons of cocoa powder
2 tablespoons of Mayvers peanut butter (or any nut butter)
Scoop of protien powder (optional)
1 tablespoon of chia seeds
Splash of coconut water (or water)
Chopped peanuts or hazelnuts
Method:
-In the food processor blend dates, cocoa powder, nut butter and chia seeds
- Slowly add the coconut water until the mixture forms a ball
- Roll into small bite size balls and coat in crushed peanuts (these have a secret hazelnut inside as our secret HM cook loves a Ferrero Rocher or two)
- Refrigerate overnight or a few hours if you can’t wait that long !